Pico de Gallo with Habañero Chipotle Honey November 05 2014

 

Ingredients:

  • 2 Tomatoes
  • 1 bunch green onions, green and white parts, chopped
  • 3 T. Habañero Chipotle San Diego Honey Company Honey
  • 1 T. olive oil
  • 2 limes, juiced
  • 1 t. Sea Salt
  • 1 red jalapeño pepper, minced
  • 2 cloves garlic, minced
  • cilantro (optional)

 

Directions:

  • Mix all ingredients.
  • Refrigerate until ready to serve, at least 1 hour.