Apple Oatmeal Muffins August 25 2016

San Diego Honey Company Apple Oatmeal Honey Muffins
Ingredients:
  • 1 cup all purpose flour
  • 2/3 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 heaping teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 egg
  • 1/2 cup San Diego Honey Company Apple Pie Spice Honey
  • 1/2 cup milk
  • 1/3 cup vegetable oil
  • 1 1/2 teaspoon vanilla extract
  • 1 1/2 cups thinly diced apples
  • 1/3 cup old fashioned oats

Directions:
  • Preheat the oven to 350 degrees. Line a cupcake pan with 12 liners.
  • In a large mixing bowl, whisk together the flours, baking powder, baking soda, cinnamon, and salt.
  • In another bowl, whisk together the egg, honey, milk, oil, and vanilla extract. Add this mixture to the flour mixture and stir gently until just combined. Do not overmix.
  • Add the apples and oats to the bowl and gently fold them in.
  • Divide the batter evenly among the muffin cups (it'll be about 1/4 cup in each one). Bake in the preheated oven for 18-20 minutes or until a toothpick inserted in the center comes out clean.
  • Serve with softened butter and San Diego Honey Company Apple Pie Spice Honey for drizzling.