Pico de Gallo with Habañero Chipotle Honey November 05 2014

Ingredients:

• 2 Tomatoes
• 1 bunch green onions, green and white parts, chopped
• 3 T. Habañero Chipotle San Diego Honey Company Honey
• 1 T. olive oil
• 2 limes, juiced
• 1 t. Sea Salt
• 1 red jalapeño pepper, minced
• 2 cloves garlic, minced
• cilantro (optional)

Directions:

• Mix all ingredients.
• Refrigerate until ready to serve, at least 1 hour.