Honey Glazed Brie Appetizer
San Diego Honey Company
8
3 minutes
8 minutes
French
Appetizer
Be the star of your next social gathering or make a meal at home feel a bit more fancy with this super easy appetizer! Everyone's taste buds will be delighted by the delicious blend of flavors from the Brie cheese, Southern California Wildflower Honey, pecans and a kiss of brandy.
Ingredients
- Coastal Wildflower Honey (1/2 cup)
- Pecans, chopped (1/4 cup)
- Brandy (2 T.)
- Brie cheese (1 round)
Directions
Place brie cheese round in a 9" pie plate.
Bake at 500°F for 5 minutes.
Mix honey, nuts and brandy.
Drizzle mixture over the Brie.
Bake 2 to 3 minutes longer or until topping is thoroughly heated. Do not melt cheese.
Enjoy with grapes, apple slices, crackers and crostini.
Garnish with a sprig of rosemary (optional).