Spicy Pepper Vinegar
3 minutes
0 minutes
This is an easy way to repurpose those old honey bears! We love this drizzled over collard greens and creamed spinach.
Ingredients
- ¼ cup dried Thai bird chilies
- 7 oz. apple cider vinegar
- ½ t. Habanero Honey
Directions
Place chilies in honey bear.
Whisk honey into vinegar until dissolved.
Pour vinegar over chilies.
Let sit for a week before using.