Garlic Extra Virgin Olive Oil

Made using olives from The California Olive groves located in Temecula, CA. All of our olives oils are extra virgin. We recommend Garlic EVOO on mashed potatoes, risotto, french fries, eggs, roasted veggies, grilled steak and really anything you love garlic on. This is wonderful paired with our Fig or Dark Balsamic Vinegar for bread dipping.