Product Description
Sage Blossom honey is light, perfectly sweet and extremely versatile. We love pairing this honey with cheese platters, adding to tea, drizzling over yogurt or as the perfect sweetener for salad dressings.
Raw honey never goes bad, however it will naturally harden and crystallize over time. This is a natural process that can easily be reversed to its liquid state. Simply place on your stove in a pot of warm water on the lowest possible heat setting until the crystals dissolve.
Raw honey is not recommended for pregnant women or infants under one year of age.
