Honey Roasted Peanuts

Honey Roasted Peanuts – Old Town Roasted Nuts

We love supporting local San Diego businesses. Old Town Roasted Nuts have been selling nuts for two decades in San Diego, California.

Enjoy the perfect combination of sweet and salty with our Honey Roasted Peanuts. Each peanut is carefully roasted to a golden crunch and lightly coated in natural honey, creating an irresistible snack that’s perfect for on-the-go munching, gifting, or adding a touch of sweetness to your favorite recipes.

These peanuts are a versatile pantry staple—delicious straight from the bag, sprinkled on desserts, or added to salads and trail mixes for an extra layer of flavor and crunch.

Net Weight: 7 oz

Shelf Life: Best stored in a cool/dry place for up to 6-8 months, no refrigeration needed.

Honey Roasted Peanuts – Recipe Ideas

Honey Peanut Trail Mix

Combine honey roasted peanuts with almonds, cashews, dried cranberries, and chocolate chips for a sweet and crunchy snack mix.

Peanut Topped Salads

Chop peanuts and sprinkle over green salads, Asian slaws, or grain bowls for extra crunch and natural sweetness.

Honey Peanut Butter Energy Bites

Mix chopped peanuts with oats, nut butter, and a touch of honey. Roll into bite-sized balls for a portable, protein-packed snack.

Sweet & Salty Snack Mix

Mix honey roasted peanuts with pretzels, mini chocolate chips, and roasted cashews for an addictive sweet-salty treat.

Peanut-Crusted Chicken or Fish

Crush peanuts and mix with breadcrumbs. Coat chicken tenders or fish fillets before baking for a crunchy, nutty crust.

Dessert Topping

Sprinkle over ice cream, yogurt parfaits, or chocolate desserts for a sweet, crunchy finish.

Honey Peanut Granola

Add peanuts to homemade or store-bought granola for a naturally sweet and crunchy boost.

Spicy Sweet Peanut Snack

Toss peanuts with a pinch of chili powder or cayenne for a sweet-spicy snack twist.

Peanut Chocolate Bark

Melt chocolate, stir in honey roasted peanuts, spread on parchment, and chill for a quick, crunchy treat.

Roasted Veggie Garnish

Top roasted sweet potatoes, carrots, or Brussels sprouts with chopped honey roasted peanuts for a sweet-savory crunch.